Named for the ancient Otu̅whero river that runs through our estate, OTU Sauvignon Blanc amplifies all that the Awatere terroir holds true – a backbone of minerality and crisp acidity with aromas of tomato leaf and intense tropical fruit on the palate. Wilder, drier, cooler and windier than Marlborough’s main valley, the Awatere’s hilly, rough coastal terrain conspires to produce distinctive, intensely vibrant wines.